Gluten Free Chocolate Chip Cookies

Description Allergens: Contains: Cow’s Milk, Egg And Soya. Made In A Factory Which Uses Tree Nuts, Peanuts And Sulphur Dioxide. Dietary Information: Suitable For: Vegetarian (With Milk & Eggs) And Halaal. Ingredients: Gluten Free Flour Blend (Contains: Potato Starch, Psylliumhusk, Salt, Modified Starches), Sugar, Dark Chocolate Chunks (23 %) (Contain: Cocoa Mass, Sugar, Dextrose, Soya Lecithin), Corn Starch, Butter (20 %) (Cream, Colourants), Rice Flour, Free Range Egg, Vegetable Fat Powder (Contains:[Palm Fat, Anti-Oxidant: BHA], Maltodextrin, Lactic Casein, Emulisfiers, Anti-Caking Agent, Acidity Regulator), Stabilisers, Whey Powder, Flavouring, Raising Agent, Emulisfiers, Rosemary Extract (Rosemary, Canola Oil).